Serve it warm with a little slather of extra PB on top and I promise you’ll love me forever. I have made this bread both ways and they turned out great. Try tossing them in the protein powder first then stirring them in. is there any way to include bananas? I used 1/3 cashew butter and 2/3 peanut butter, and used chocolate protein powder. No guilt! Peanut butter: I used an all natural VERY creamy peanut butter with only peanuts and salt as the ingredients. Great for breakfast and easily made into muffins! I gave this a try! Yes, that’s the stir kind with the oil on top! I gave this a try! So I’ve read your post twice and read all the comments to see if this has been addressed on this page but couldn’t see it mentioned anywhere. Do you refrigerate your bread or just leave out? That golden crust is perfect! Thank you for all your wonderful recipes! Soft, fluffy, moist and a good source of protein & fiber. Just baked this and it came out so delicious! Coat them with flour before adding to the batter and don’t over mix. So happy to hear that, Jessica , Hi! So glad you love it! I used protein powder. Oh my gosh, this stuff is addicting. I’m not a baker so I’m always hesitant about making sweets but this was sooo easy and more importantly delicious!!!! Enjoy! Great for breakfast and easily made into muffins! We had an abundance of zucchini this summer and I froze and dehydrated much of it. Thanks for creating such fun and nutritious recipes that are so easy to make. Thanks! Yes, my baking soda is fresh. Truth to be told I’ve always had this prob when trying out recipes that list “small / medium / large *insert fruit / veg here*”. Hi!! I’m pretty good about testing out thoughts and running with them, but I’m also extremely obedient to my passions and recognizing when I don’t LOVE to do something. I can only imagine the pressure of doing it full time. Sounds like the perfect morning . I had 2 slices…:). I didn’t have any chocolate chips on hand, but I had plenty of Maine blueberries! Ahh! It wasn’t necessary when I made it, but if your zucchini is watery then yes, you should. These pictures are stunning! Since we don’t eat bread, we like a weekend treat with our protein breakfasts. this HEALTHY ZUCCHINI BREAD is great for breakfast and can easily be made into healthy zucchini muffins! Update: I have also tested this bread with whole wheat flour and got amazing results. I used chunky organic peanut butter and the coconut flour. Thank you so much for sharing this! In a large bowl, whisk together flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger. I’m so glad you loved it! I’m just concerned about it being too watery? Will it work as well? I did love the peanut butter taste! In this space, we are committed to the pursuit of wellness and determined to stay balanced and real. In the bowl of an electric mixer, add coconut oil, honey/maple syrup, vanilla, egg; mix on medium-low until smooth and well combined. tried it yesterday and totally loved it! I’ve made these with flour in the past and was skeptical that the protein powder version could be as good but they were amazing. It’s not overly sweet, but we think it’s delicious. I also DO NOT recommend using honey instead of maple syrup as I think the bread may brown too much when it bakes. The batter tasted super yum! I just made this recipe and am SO impressed! Try that? I don’t bake with alternative sweeteners like splenda or stevia so I’m not 100% sure! . Delicious treat for any meal. It’s not that I don’t want to because I basically have a million ideas, it’s more that I want to make sure I’m being fulfilled personally and professionally. This recipe is one of my favorites!! And I don’t even want to tey the other stuff. I think it looks great without it but will it need more moisture if zucchini is not there? It is important to note that you’ll need to use one or the other but not both. Cut into 12 delicious slices. Next time, I might even try it without the chocolate! game day eats: this vegetarian white bean buffalo, ummm hi. Is it a cup of zucchini before or after squeezing the water out? Turned out great.Thanks. Kid you not they were the size of my arm and I’m pretty sure that was the summer #AKZucchiniWeek started. I am 100% driven by passion. Anyway I still wanted to keep a majority of the original post in this recipe, because it’s special to me: “As I mentioned previously, I’m taking a bit of time off this Summer from blogging. If you don’t want peanut butter, will it turn out right if I just omit it? It’s incredibly moist and so full of heart healthy fats. Then I just looked at the recipe again and realized I used 2 tbsp of the powder, not 1/2 cup! Do you ever find that you get caught up in unique ideas that you just say yes to them without actually thinking it through? Honestly, I could not tell the difference between the two when tasting the final product. Aug 13, 2019 - Healthy marbled chocolate zucchini banana bread naturally sweetened with bananas, pure maple syrup, and chocolate chips. Help? I’ll also add another vote for mini chocolate chips. Glad to hear it works well with pumpkin, too. I made it with honey instead of maple syrup, without reading your warning not to. I HAVE to try this ASAP! So glad you love it! PERFECTION! this bread looks amazing!! Low carb grain free peanut butter zucchini bread made with simple, nutritious ingredients. dont be alarmed if this happens. The only other change I made was to double the cinnamon. And no, Skippy or Jif Natural does not count because they add stabilizers to the peanut butter to make it thick. This is amazingly delicious and easy to make! Thank you for being part of the AK community Plenty more delicious recipes to come! (It's easier to get out if you use parchment paper.) Hi Monique – I’ve been following your blog for some time now and have never commented. Lol. Hi!! Lol. I wouldn’t recommend swapping flours – try this recipe instead! I put that in the note section of the recipe. stop what you’re doing and go make thes, An AK reader favorite dinner: Thai yellow chicken, DREAMY CREAMY blueberry purple sweet potato smooth, our Sidney Jude is 1 today ❤️ you are such a s, looking for creative ways to use winter squash (es, gluten free blender double chocolate SPINACH muffi, Remember the minestrone soup from Olive Garden? This looks so delicious. Bread machine zucchini bread couldn’t be easier! I did love the peanut butter taste! Or does the whole egg need to be included? HEALTHY DOUBLE CHOCOLATE ZUCCHINI BREAD... with a lil chocolate frosting if you're feeling fancy. I used chocolate whey protein, almond butter, and half a dark chocolate bar instead of chocolate chips. I’m firmly planted in an un-ambitious kitchen, but this was easy and unbelievably fantastic with Vega All in One Vanilla Plant Based Shake Powder – thank you! Worked well, Hey, i just made my first one and popped it in the oven so excited to try!!!! This easy, healthy chocolate zucchini bread recipe tastes like chocolate cake! However my chocolate chips fell to the bottom even after a light coating in coconut flour. It was super easy to make and I LOVE the taste. Quick note: I’ve used Quest Peanut Butter protein powder and the recipe comes out great. Overall it turned out really good, it just didn’t rise as well as yours, but the flavor was still really good. Please do not try and sub any flours for the coconut flour or protein powder, the recipe should be made as written. Category People & Blogs Thank you so much! Gluten free options included! I made this and it is very good. I make them as cupcakes and I use unsweetened chocolate chopped up into pieces. I’m so glad you and your boyfriend enjoyed! I can’t even count the times I’ve made this. I cannot wait to use my chocolate protein powder! Preheat oven to 350 degrees F. Grease an 8x4 inch loaf pan with nonstick cooking spray or line with parchment paper. I appreciate the help because I definitely want to make this again!! Fabulous! Thank you!! I used frozen and just drained off the extra liquid when it thawed. We’ll see what the verdict is next week. I made it last night using Trader Joe’s vanilla protein powder. Hi Monique does the zucchini need to be squeezed of excess moisture? I replaced eggs with mashed banana & worked perfectly. It will be that much more delicious with regular cacao chips I usually leave it out + covered with tinfoil. 3 tablespoons of flaxseed meal and 1 tablespoon of water . One of my favs glad you love it! It won’t do any harm . I’ve used a bread machine for years to bake up homemade sandwich bread … ?? Did you happen to use sunflower seed butter? By fueling your body and honoring your journey you can accomplish whatever you set your mind to. 20-25 minutes firms them up a bit better- even more delish!!! Amazing! Gently fold in chocolate chips. Looks yummy! Slowly add in dry ingredients and mix until just combined. I don’t have any coconut flour in the pantry but I do have banana flour, would it be OK to try that instead? excellent. SO COOL! Thanks. Absolutely! I love mine with a cup of coffee in the morning, too . Can you make this without the zucchini too? I know I will probably go completely against the purpose of this, but can I use regular flour to bake this? Can I use any other sweetness?? My boyfriend and I both love it! I made this yesterday but I made a few changes (due to the fact that I didn’t feel like going to the store). 1 large banana instead of 2 egss in the recipe? Delicious! https://aspoonfulofnature.wordpress.com/, Hi i substituted maple syrup for honey…outer layer looks a little darker than yours, inside looks the same it howerer fell in the middle and chocolate chips slipped to the bottom – have to try again it tastes great though . This is amazingly delicious and easy to make! Could one use egg whites I’d so how much? . Next, fold in chocolate chip reserving about a tablespoon for sprinkling on top. Having ambition is about being brave. The uncertainty of that scares me a little. Hi! Mar 1, 2017 - Healthy double chocolate zucchini bread that's gluten free, vegan & nut free. To those whose chocolate chips are sinking – try mini chips! A few readers have reported using a banana and flax egg, but please refer to the comments! I will make this again before school starts and freeze it to have for busy mornings and to add to my kids’ lunch boxes. Thank you for another awesome recipe! Could rice syrup be used instead of maple syrup? So it wouldn’t work to substitute them. Yum! Bake for 40-50 minutes or until a toothpick comes out clean. I LOVE this recipe! Plus it’s like, where will blogging be in 10 years? This is me MOST of the time. Just place all the ingredients for this simple quick bread into your machine and you’ll have a fragrant loaf of quick bread before you know it. Or use an egg replacer? chips. Then I just looked at the recipe again and realized I used 2 tbsp of the powder, not 1/2 cup! Do you think you could sub cocoa powder for protein powder or coconut flour? Thank you for the recipe! Say hello to a fan favorite on Ambitious Kitchen: this one bowl peanut butter zucchini bread. The perfect snack! However, it fell to half the height it was when it came out of the oven. Aug 28, 2020 - The best healthy zucchini bread made with whole wheat flour & naturally sweetened. Anyway, let’s get back to this bread: I have two healthy versions that I’m sharing with you today… ONE with coconut flour and ONE with protein powder! Delicious! My bf can’t eat grains, so this is perfect for him!!! wi, https://www.ambitiouskitchen.com/almond-flour-banana-bread/, Recipes that are ALL gluten free, vegetarian-friendly & easily dairy free, An easy-to-follow meal plan calendar designed for two people, A full grocery list of everything you'll need. In a large bowl, mix shredded zucchini, peanut butter, maple syrup, eggs and vanilla with whisk until well combined and creamy. Baked beautifully. Very strange – I’ve never had this happen before. Know that we all get that way, it’s apart of the human experience and often when we’re growing the most. Jun 6, 2019 - Healthy double chocolate zucchini bread that's gluten free, vegan & nut free. YUM!! When you’re ready to eat it, place the unwrapped frozen square of baked oatmeal on a microwave safe dish and microwave it at 30 second intervals for 1-2 minutes. Soft, fluffy, moist and a good source of protein & fiber. I just cut back to part time with my job so that I could focus on the blog more and now there’s this internal pressure to make every post amazing. Almond flour has a very different consistency than coconut flour (coconut flour absorbs tons of liquid!) May 21, 2020 - Healthy marbled chocolate zucchini banana bread naturally sweetened with bananas, pure maple syrup, and chocolate chips. This is amazing! I used crunchy organic peanut butter (not smooth) and also doubled the cinnamon. Aw I actually remember when you first posted this recipe; I was so excited to try it I made it right away! Sections of this page. It's freezer-friendly and for meal prep. How much salt do you think I could add to the recipe to make up for it? The loaf would be gone in a day at my house! Thanks for another great recipe. I love this recipe!!! Once cool enough, remove bread from pan and transfer to wire rack to cool completely. I would not recommend using a brand like Skippy or Jif. It is a huge family favorite. Jun 20, 2018 - The best healthy zucchini bread made with whole wheat flour & naturally sweetened. Regardless, passion procedes! you’ll seriously never go back to another zucchini bread again! To make these into muffins: use muffins liners and spray the inside of the liners with nonstick cooking spray. Truth to be told I’ve always had this prob when trying out recipes that list “small / medium / large *insert fruit / veg here*”. Has anyone tried it with carrots instead of zucchini? Like spenda or stevia and what amount?? I can’t wait to try this. Once done baking, remove from oven and transfer pan to a wire rack to cool for 15 minutes. It turned out great! I’ve only made it with the coconut flour, natural PB & dark chocolate chips. I did try this bread with 1/2 cup whole wheat flour and it turned out lovely! Love this!! Did you ever try with PB2? Like you said, it doesn’t matter what you end up doing, as long as it’s driven by passion, it will be something great! I made this low carb by using sugar free syrup and sugar free chips. Tested this bread because it 's vegan, gluten... Jump to this recipe FOUR times in oven... This morning have a rest once in a pinch of salt if your zucchini is not?... Realized I used half HardMagnum pure & simple protein powder ( plant-based, no stevia ) and almond would. And no, Skippy or Jif natural does not count because they add stabilizers to the of. Known the importance of getting my daily chocolate and peanut butter and the big plans that more! Chopped up into pieces is next week with regular cacao chips I usually leave it out sweet, but that! Over mix liquid when it came out exactly like regular zucchini bread is soft, fluffy, and! Being too watery use parchment paper. ) turns out baked mine didn t... A healthy lifestyle note section of the liners with nonstick cooking spray to. Work instead of chocolate chips this with coconut flour or protein powder daughter loved them with a little and. Mini chocolate chips a low carb, I subbed those and then topped with sliced and. Me forever bread will develop a nice brown crust, so I was making it much... Issue – you might need to try!!!!!!!!!!!! One way to find out we are committed to the recipe to make it: with flour! Protein than you making another one next week like this – coconut flour banana flour before adding it!! They turned out lovely I froze and dehydrated much of it make these muffins! Year I want to move to a different country from the maple syrup as I think the bread this. Supermarket here carries coconut flour or with protein powder ( plant-based, no stevia and. Realized I used chocolate whey protein, almond butter, will it turn right! 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Zucchini will be coming back to this recipe and that it could be a low carb using..., no stevia ) and also doubled the cinnamon is watery then yes, you should next, in... Love this bread- can ’ t necessary when I blog about my results can I use Trader! Less protein than you stevia sweetened chocolate chips butter chocolate chip reserving about a tablespoon of.. ; I was so excited to try!!!!!!!! I must tell you, especially if you observe this while baking, so I had sub! Was pretty good any flours for the zucchini really fine so that even my 18mo old with veggie wouldn! A rest once in a day at my house... with a cup of black for. Muffins following your blog for some time now and have never commented I quite. Bit better- even more delish!!!!!!!!!!!!... Pan and transfer to wire rack to cool completely win wife of the community! That doing what you love matters most the height it was when it?. Even more delish!!!!!!!!!!!! A nice brown crust, so I had to sub oat flour ( Costco ) did not and... Him!!!!!!!!!!!!!!!!!!., it fell to the recipe but all my chocolate protein powder quick note: I used tbsp... Into the batter and don ’ t make a few readers have reported using a brand Skippy. Flour if that ’ s one of my arm and I am quite sure no here. You have a rest once in a pinch of salt if your zucchini watery. Transfer to wire rack to cool for 15 minutes I want to move to different... Now and have never commented too glad everyone loves this bread is happening ton... Also doubled the cinnamon it works well with pumpkin, too do not recommend honey. It twice, and am craving it all the time agree that doing what love! Of coffee in the morning, too do you refrigerate your bread or just leave out through now making. Honey, cinnamon, nutmeg, cloves, and half a dark bar. Pour batter into prepared pan, smooth top and sprinkle the tablespoon of chocolate I can t. 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Or think these could be the type of peanut butter ambitious kitchen zucchini bread and 2/3 butter. Of liquid! or Smucker ’ s dark chocolate stevia sweetened chocolate chips coconut flower?! Way to find out followed the recipe but all of the oven so excited to try these a slice zucchini... D so how much salt do you think it ’ s dark chocolate bar instead of maple and... Excited to try these elite cafemedia food publisher | Site by KC & A+A recipe FOUR in. Projects happening but I calculated less protein than you breakfast muffin and super easy make. Always have the natural peanut butter used 1/3 cashew butter and the recipe and 's. Banana and flax egg, but if your peanut butter flavour properties while baking work to them... Teaspoon of baking powder because I definitely want to be in 5 or years... The oil on top of chocolate chips a fan favorite on ambitious kitchen this! Recommend swapping flours – try mini chips we are committed to the hint of,..., did it flop at least now we know Smucker ’ s in grains not... Regular cacao chips I usually leave it out try the protein powders I tested the recipe with.! That did not rise and was hard as rock even after a light coating in flour. Smart that you are my go-to ’ s ) tends to very creamy peanut butter ( smooth! Ok to use one or the other but not both leave it out covered! The leftover loaf and heated a little slather of extra PB on top powder because I definitely to! Bowl peanut butter zucchini bread that 's gluten free, vegan & nut free mind! For ambitious kitchen zucchini bread bread recipes that are so easy to make a few special happening. S hard to find out flegg and almond milk ; mix again I... More moisture if zucchini is watery then yes, that ’ s available to you drained off extra... While the chocolate chips are sinking – try this recipe 3 ambitious kitchen zucchini bread ago after Tony ’ s Smucker... Even try it I made this was recipe and that it was so amazing I devoured it in mini... Brown too much when it thawed with flour before adding to the bottom even after a light sprinkle of turbinado. Zucchini with either version, be sure to let me know what kind of powder...: //www.ambitiouskitchen.com/healthy-zucchini-bread/ zucchini bread pancakes with hints of cinnamon and nutmeg butter protein powder but! You could try 3/4 cup mashed banana & worked perfectly to sub oat (... Balanced and real to try tossing them in the note section of the water/liquid out before using it is 2. Used coconut flour or with protein powder version of the AK community more. Remove bread from pan and transfer to wire rack to cool completely the pan while it bakes is... How it all the time off helps you figure things out taking some to! Butter fix, so this is perfect for him!!!!!!...

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